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Bullfighting salad with crab sticks, tomatoes and crackers

Bullfighting salad with crab sticks, tomatoes and crackers

Ingredients

  • Main Ingredients Corn, Tomato, Crab Sticks
  • Serving 4 servings

Cooking:

Cut the tomatoes in half and remove the part with the seeds. Cut the tomatoes into small cubes. On top of the tomatoes, rub the garlic on a fine grater, salt, mix and drain the juice from the tomatoes (this is necessary, you do not need a lower wet layer of salad). Cut the crab sticks into small cubes. Three cheese on a medium grater. Lay out the festive salad in layers. The first layer is tomatoes mixed with garlic. We coat with mayonnaise. The second layer is crab sticks. Mayonnaise. The third layer is corn. Mayonnaise. The fourth layer is cheese. Mayonnaise. Crab salad with cheese, corn and tomatoes is decorated with crackers. Layered salad with crab sticks is ready to serve. Enjoy your meal!