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- Olive oil 5 tablespoons
- Honey 4 tablespoons
- Soy sauce 3 tablespoons
- Ketchup 2 tablespoons
- Sweet paprika 2 tablespoons
- Hot pepper 1/2 teaspoon
- Salt to taste
- Baking tray oil optional
- 2.5 kilogram chicken wings
- Main Ingredients Chicken, Honey
- Portion 5-8
baking sheet, oven, plate
Step 1: pickle the wings.
Wash the wings, cut off the thin tips, as they will burn very quickly in the oven.
Combine the wings with butter, honey, soy sauce, ketchup, paprika, hot pepper and salt. Mix well, cover and refrigerate 2 hours.
Step 2: bake the wings in the oven.When the wings are marinated, put them on a greased baking sheet and send in preheated to 180 degrees the oven.
When the wings become soft, put the oven into convection mode so that the hot air dries the skin. And bake until cooked.
Step 3: serve the chicken wings.
Serve chicken wings immediately after cooking. Hot, crispy. Is it a delicious dinner or a great snack!
Enjoy your meal!