Mini zucchini pizza

Mini zucchini pizza


  1. Zucchini (overgrown) 900-1000 g
  2. Champignons 200 g
  3. Onion -1 pcs. taste
  4. Hard cheese 80 g
  5. Chicken fillet 200 g
  6. 2pcs eggs
  7. Flour 1 stack.
  8. Breadcrumbs 1 stack.
  9. Mayonnaise 2-3 tbsp. l
  10. Vegetable oil 50 g
  11. Salt, pepper to taste
  • Main IngredientsSquash, Mushrooms, Cheese, Sour Cream


Cooking steps: 1. We clean the zucchini from the skin, cut into a thickness of 2-2.5 cm. Cutting out the middle so that the bottom remains. 2. Preparing the filling: fry the mushrooms, onion in vegetable oil until tender, add the boiled chicken breast to the filling. Solim. Pepper Add mayonnaise. 3. Dip each prepared pizza base into flour, then into the egg and breadcrumbs. We spread it on a heat-resistant form. 4. Fill the base with the filling, spread the cheese plate on top5. We send to the oven until the zucchini is ready. Bon appetit!