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Lentil Cutlets

Lentil Cutlets

Ingredients for Cooking Lentil Cutlets

  1. lentils 150 gr
  2. onions 4 pcs
  3. semolina 50 gr
  4. bread crumbs 100 gr
  5. vegetable oil 30 ml
  6. salt to taste
  7. spices to taste
  8. paprika to taste
  • Main Ingredients: Onion, Semka, Lentils
  • Serving 3 servings

Inventory:

pan, bowl, pan, blender

Cooking Lentil Cutlets