Dumplings for loved ones

Dumplings for loved ones

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  1. flour 200 g
  2. water 100 ml.
  3. vegetable oil 1 tsp
  4. salt to taste


  1. mashed potatoes to taste
  2. butter to taste
  3. greens to taste
  4. garlic 1 clove
  • Main ingredients Potato, Flour
  • Serving 2 servings


Sift the flour, add salt, mix, make a slide with a dimple in the center. Mix water with vegetable oil, mix and pour into the center of the flour.

Gradually mix, spread the mass on a work surface and knead the dough for 5-7 minutes until smooth. The dough is very tight. Cover the dough with a film and put in the refrigerator for 1 hour. Prepare mashed potatoes in advance.

We take out the dough from the refrigerator, roll it into a thin layer of 2-3 mm. Cut out the hearts (or circles), put the filling in the center and cover with the second heart from above, pinch the edges, the dumplings are ready.

Bring the water to a boil, salt and send the dumplings to boil for 8-10 minutes after floating. We send butter, greens and garlic to the pan, lightly fry and spread the boiled dumplings, evenly fry. Enjoy your meal!)