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Chicken fillet in a pan with garlic sauce

Chicken fillet in a pan with garlic sauce

Ingredients

  • Main Ingredients Chicken
  • World Cuisine

Cooking:

Fry filet over high heat. Add garlic, pour in water and simmer under the lid for 15-20 minutes. Mash the garlic with a fork in the pasta and grease the fillet slices. Serve with any side dish.