Ingredients for cooking potatoes with lard on the grill
- potatoes 1 kg.
- fat 300 gr.
- salt to taste
- pepper to taste
- Main ingredients: Lard, Potato
Cooking potatoes with bacon on the grill:We cut potatoes in circles about 0.5 centimeters wide. We cut the fat into squares with a diameter smaller than potatoes. Salt and pepper the potatoes. We collect skewers: potatoes, bacon, potatoes. We put it on the grill, often turn and fry for about 40 minutes.
Enjoy your meal!