- Main Ingredients Condensed Milk
- Serving: 20 servings
- coconut flakes 15 g.
Mix coconut flakes well with condensed milk.
We wash the almonds, fill with water and bring to a boil, the skin is very easily and simply removed. Lightly fry in a dry frying pan.
We make sweets, take the right amount of coconut mass, put almond nuts in the middle, form a candy and sprinkle with coconut flakes.
That's all!) Dessert is ready. Enjoy your meal!)