- squid to taste
- to taste broccoli
- onion to taste
- salt to taste
- pepper to taste
- vegetable oil (linseed) to taste
- Main ingredients: Squids, Broccoli
Peel the frozen squid from the skin and cut into rings, add water.
Put frozen or fresh broccoli in a sieve, put the sieve on a saucepan with squid, cover and cook at the same time for 5 minutes.
We cut onions in half rings, salt and pepper to taste and add vegetable oil, I have linseed.
When the broccoli and squid are cooked, if necessary, cut the broccoli, put everything on a plate and mix. Salad ready!)