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Ingredients for making Crimean pastries crispy, juicy
For the test:
- flour 500 grams
- water 250 ml
- vegetable oil 30 ml
- salt 1 pinch.
For filling:
- ground beef 380 grams
- fresh greens 50 grams
- water 100 ml
- spices to taste
- salt to taste
For frying:
- vegetable oil 400 ml
- Main ingredients: Beef, Flour
- Serving 7 servings
- World CuisineAsian, Oriental
Inventory:
frying pan, rolling pin
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