- Butter 200 g
- 4 eggs
- Flour 250 g
- Sugar 200 g
- Baking powder 2 tsp (without top)
- Strawberries 250-300 g
- Main ingredientsStrawberry, Butter, Flour
- Serving 6 servings
baking dish, fork, knife, bowl
Step 1 - Dough.
Grind butter with sugar, add eggs, mix well. Pour flour and baking powder into the egg-oil mixture and knead the dough.
Step 2 - Form a Cake.
Pour half in a baking dish, oiled, and lay out part of the berries. Pour the second half of the dough and lay out the rest of the berries.
Step 3 - Baking.
Bake the cake at a temperature of 180 degrees 40-45 minutes. A delicious strawberry pie is ready! Enjoy your meal!