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Brownie pie

Brownie pie

Brownie Pie Ingredients

  1. flour 150 gr.
  2. butter 120 gr.
  3. sugar 150 gr.
  4. egg 4 pcs.
  5. cherry 300 gr.
  6. cottage cheese 300 gr.
  7. chocolate 100 gr.
  8. baking powder 1 tsp
  • Main Ingredients Eggs, Cottage Cheese, Flour, Cocoa and Chocolate
  • Serving 6 servings

Cooking Brownie Pie:

Break the chocolate into pieces, add the butter and send to the water bath to melt.
For cottage cheese cream: mix cottage cheese with 150 grams of sugar and 2 eggs.
For the test: beat 2 eggs with 50 g of sugar, add the cooled, melted chocolate.
We form a "brownie". Pour 1/3 of the dough into the form with parchment paper. Put the curd mass. Put cherries on the mass. Next, repeat the layers: dough, mass, cherry, dough.
Bake 40-50 minutes in a preheated oven at 180 degrees.
Enjoy your meal!