Zebra pie

Zebra pie

Ingredients for Making Zebra Pie

  1. egg 3 pcs.
  2. sugar 1 stack.
  3. flour 1.5 stack.
  4. sour cream 200 grams
  5. cocoa 2 tbsp. l
  6. baking powder 2 tsp
  • Main Ingredients Eggs, Sour Cream, Flour, Cocoa and Chocolate, Sugar
  • Serving 6 servings

Making a zebra pie:

Mix eggs with sugar, beat until fluffy. Add sour cream, flour and baking powder to the resulting mass. Mix everything well.
The dough is divided into two parts. Add cocoa to one part of the dough and mix well.
Put the dough in the baking dish one by one. Thus spill the whole dough. Use a skewer to draw patterns, moving from the edge to the center.
Bake the cake for 40 minutes at a temperature of 180 degrees.
Enjoy your meal!