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Chicken in beer! Tasty lunch in a few steps!

Chicken in beer! Tasty lunch in a few steps!

Ingredients for making chicken in beer! Tasty lunch in a few steps!

  1. Chicken (carcass, chicken legs or thighs) 1 kg
  2. Light beer (any brand) 250 ml
  3. Raisins 100 g
  4. Sugar 1 tsp (with a slide)
  5. Salt 1 tsp (with a slide)
  • Main Ingredients Chicken, Raisins, Beer
  • Serving 5 servings

Cooking:

Cooking steps:

1. Cooking chicken marinade. Add raisins, salt and sugar to the beer, stir and place the chicken pieces in it. Leave to marinate for 2 hours.

2. We spread the chicken in the refractory dishes, pour the marinade along with the raisins and send it to bake at a temperature of 200 degrees 40 minutes.

Enjoy your meal!